Colegiata Tinto
Colegiata Tinto is made with the 100% Tinta de Toro variety and is produced by Bodegas Fariña. It has a bright red color accompanied by fruity aromas with herbaceous notes.
Rating: D.O TORO
Variety: 100% Tinta de Toro
Elaboration: Maceration for 7 days. Fermentation at 25ºC in stainless steel tanks.
Optimal consumption: 1 - 3 years
Temperature: 13 - 17ºC
Graduation: 13.5%
Tasting note:
View: Cherry red color.
Nose: Appear aromas of ripe red fruits.
Mouth: Meaty and smooth, with very good structure without being too tannic. It is broad and round.
Scores:
GOLD at the Japan Women's Wine Awards. Japan. February, 2016
SILVER at Mundus Vini, Great International Wine Award, (Neustadt-Germany), February 2014
BEST RED WINE OF 1ST AND 2ND YEAR by the AEPEV. Spanish Association of Wine Journalists and Writers, (Madrid-Spain), January 2014
Data sheet
- Country
- Spain
- Bottle capacity
- 75 cl